Our Chef interprets the Alentejo gastronomy with great passion. Taking original recipes of this gastronomy as a starting point and treating each ingredient as though it were unique.
Embark on a unique gastronomic journey and taste the traditional flavours of the local gastronomy, which harmoniously with the Mediterranean cuisine. Located in the former wine cellar used by the monks, Divinus is a gourmet restaurant where you may enjoy a unique experience in an atmosphere filled with the richness of its heritage.
The Divinus restaurant menu is composed of traditional cuisine and signature dishes; the choice is not easy, you may try the soups and "migas" or simply taste the delicious tapas, all using genuine, certified products.